Lunch Menu

Swiss Steak w/ 2oz Onion Gravy 1/2c. Whipped Potatoes 1/2c. Diced Carrots 1 Wheat Bread Fresh Fruit

Creamy Vegetable Lasagna .5oz Shredded Mozzarella 1c Tossed Salad 1 Garlic Breadstick 1/2c Cottage Cheese & Peaches

Creamy Garlic Chicken Breast 1/2c. Buttered Noodles 1/2c. Roasted Brussel Sprouts 1 Wheat Bread 1/2c. Mandarin Oranges

Baked Lemon Pepper Fish 1/2c Rice Pilaf 1/2c California Blend Vegetables Dinner Roll Seasonal Fresh Fruit

Baked Meatloaf w/ Gravy 1/2c Mashed Potatoes 1/2c Peas 1 White Bread 1/2c Gelatin

Creamy Parmesan Pork Chop 1/2c. Diced Redskin Potatoes 1/2c. Green Beans 1 Dinner Roll 1/2c. Pineapple Tidbits Cookie

Pasta & Meatballs (4) 1/2c Pasta w/ Marinara 1c Tossed Salad w/ Tomato 1 Garlic Breadstick 1/2c Mixed Fruit Salad

Mango BBQ Chicken Breast 1/2c. Brown Rice 1/2c. Carrots Wheat Bread Fresh Orange

Grilled Chicken Caesar Salad 1c Mixed Greens (Diced Chicken Parmesan, Tomato, Croutons) 1c Cream of Broccoli Soup Dinner Roll Fresh Fruit

Western Omelet w/ Ham, Peppers, Onions, Cheese 1 Sausage Patty 1/2c Breakfast Potatoes 1 English Muffin w/ Jelly 4oz Apple Juice